Chinese Food
All Recipes
Roasted scallop with vermicelli
This roasted flower armor with vermicelli is extended from the roasted flower armor with tin paper. I think adding some vermicelli can absorb the extra soup in it, which makes this dish more attractive and delicious.
Quick version of eel Kwai cake
As a kind of sweet and salty pancake, kori cake is very popular. It has many tastes. It can pack ice cream, fruit, vegetables, bacon and even steak. Griddle cake is served today. Eel and vegetables are served. The Kwai pancake is rich in taste.
Stewed lean meat in Siwu soup
See this black soup. You may be tempted to ask, what kind of a ghost is this? Siwutang. The family of traditional Chinese medicine is called the first party of Gynecology and the holy medicine of women. Four things. That is to say - Angelica, w... ...
Tonifying kidney, nourishing blood, cosmetology and nourishing face soup
It's dry and dry in autumn. Let's have a bowl of health congee for miscellaneous grains. Black beans, red beans, black rice, millet, sorghum, buckwheat, red dates and wolfberry are boiled into soup. They are mixed with brown sugar and eaten. The... ...
Braised cowpea, chilli and pickle
I don't know the standard name of this pickle. I only know it's my mother's skill. From snacks to big dishes. Special dinner. After getting married, my husband asked me what it was. Why it's so delicious? I can't tell. After learning, I was surp... ...
Qingju Fuling decoction. Invigorating the spleen and removing dampness
Chrysanthemum is fragrant and elegant. It can make people feel comfortable when smelling it. The soup is full of fragrance. Poria cocos has a solid and thick texture. It can invigorate the spleen, calm the mind and calm the nerves. Auxiliary chr... ...
Chrysanthemum and ginseng soup. Clearing lung and strengthening spleen
Chrysanthemum enters lung meridian. It can clear away heat and fire. It can clear lung and detoxify. When the rainy season is continuous and the air quality is poor, it can nourish yin and clear the lung. Lily can moisten lung and clear heart, a... ...
Mediterranean roasted seasonal vegetables
Speaking of Mediterranean food, we know that people there eat more vegetables besides olive oil and seafood. The reason why Mediterranean people are in better health than other parts of Europe and America is that they eat more vegetables than th... ...
Stir fried diced rabbit
The rabbit meat rolls in the spicy pot. It tastes full. Pepper won't make you feel anxious. There won't be any discomfort in your stomach. Anyway, even if it's spicy and sniveling, tears flow together. It's still sweet. The more you eat, the mor... ...
Stewed beef soup
A rich stewed beef soup. It's delicious and nutritious.
Winged root with sauce
I'm busy every day. I don't know what I'm busy with? I want to cook a delicious meal for my family when I'm free. When I go to the supermarket, I buy some fresh wings for my son
Stewed taro and silver carp with pickled peppers
Braised taro with pickled peppers, taro, silver carp pot, authentic Sichuan farm cooking method, hometown flavor, taro, smooth, soft and lingering, fish, smooth and tender, ginger, super tasty and crisp ears have always been my favorite ingredie... ...
Small apricot
When I was a child, I had no additives. The ingredients were very simple. The egg was full of fragrance.
Baby rape mud
Suitable for babies who are not allergic to food materials for more than six months
Stir fried pepper with cowpea horn
From snacks to big ones. This time I didn't use sharp peppers. It was spicy millet.
Laksa, Malaysian prawn
I always like to eat / drink all kinds of coconut milk products (except coconut coconut). It's amazing that I had a meal made of coconut milk in the Vietnamese restaurant at the company's gate. I feel like I haven't eaten such delicious coconut ... ...
Bullfrog in sauce
I've been infatuated with the taste of bullfrogs for a long time. It's not good to eat them outside all the time. I'll cook them at home during the holiday.
Pickled laver and cashew
From tomorrow, she will have breakfast at home. Think about nuts. Think back to my sister's fried cashew nuts. Just think about making one for yourself.
